Ultimate Beverage Challenge 92 points - Very powerful aromas of smoked meats, peach, anise and vanilla bean rise from the glass. A delectable grainy sweetness is balanced by tangerine, grapefruit zest and dried herbs which leads into an unyielding, yet smooth, finish. (Apr 2014)
Russell’s Reserve 6-year-old Rye is matured in the deepest no. 4 char barrels, aged in the “center cut” of the rick house and is hand selected only by Jimmy and Eddie Russell.