The 2010 vintage shows an attractive pale yellow color with green highlights; crisp and clean on the nose, with zesty flavors of grapefruit and lemon, white flowers and white-fleshed fruit. Lively, supple and refreshing on the palate. Flavors are complex, and show notes of fruit and minerality. Tangy lemon on the finish.

Food pairing

Seafood, shellfish, grilled fish dishes. Or serve as an apertif with mature goats' cheese.