Robert Parker: The 2005 Hacienda Lopez de Haro Reserva is a blend of 90% Tempranillo, 5% Graciano and 5% Garnacha aged for 20 months in French and American oak. It has a beautiful, rounded, sensual bouquet with hints of over-ripe Satsuma and gravel. The palate is medium-bodied with a touch of piquancy on the entry. It has crisp acidity and taut tannins on the dry, dusky finish but it remains extremely well-focused. Drink now-2025.