The nose is clean and , neutral. Clean palate with smooth and silky feel. Clean, balanced finish.
Wine Enthusiast 88 points - This potato vodka is distilled and blended with water from an arctic glacier. It’s neutral and mild, with a fleeting touch of bitterness on the finish. Enjoyable mixed into fruity cocktails, and a good value for the price. (Oct 2013)
Vikingfjord Vodka is for discerning drinkers who prefer a smooth, refined and silky vodka made from the purest ingredients. The water used is taken directly from a pristine Norwegian glacier. This icy melt water is blended with spirit that has been ultra-refined in a 5-column distilling process.
|Up in the mystical northern reaches of Norway’s iconic fjords are glaciers of epic proportions. They plunge from steep rock faces down to untouched valleys, frozen in time for over 5,000 years. Way up in the Norwegian mountains, at the Jostedal Glacier, the heart of Vikingfjord Vodka is born. This pristine glacial water is expertly blended with the finest potato spirit to create a wonderfully balanced vodka that is naturally gluten-free.