After harvest, selected grape bunches are exposed to the warm autumnal sunlight and undergo a brief, natural drying process. Following a gentle pressing, the juices are vinified under temperature-controlled conditions.
Vermentino wines are a versatile match for a wide array of appetizers and entrees, especially shellfish and seafood dishes.
*Save 10% when you buy 12 or more bottles of wine.
750ML only, excluding items at the state minimum price.